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Low-temperature environment of the pasta machine should be operated in this way to run work

Time：

21 Dec,2023

Winter has become colder and colder, also into the late winter season, the demand for noodles, also began to grow, in order to ensure that the supply of noodles is normal, it is necessary to ensure that the normal work of the noodle machine in a low-temperature environment, because of environmental problems, some equipment on the noodle machine itself may not be able to work as normal, in order to bias its normal work, so in the winter low-temperature time, pay attention to some parts of the maintenance operation and the use of the machine on the notes, only in order to ensure the normal production. Pay attention to the maintenance of some parts of the operation and the use of the pasta machine on the precautions, only in this way to ensure the normal production, then in the specific use of the operation, should pay attention to what?

Before starting the machine, check the parts for any abnormalities to ensure the normal operation of the machine.

In front of the press idling for 10-15 minutes, the line to ensure that its temperature reaches the production standard.　　

When the machine is running, it is strictly prohibited to put your hand into the rollers, gears, chains, cutters and other dangerous parts.

Because of the low temperature in winter, easy to freeze, friction, so you need to ensure that the lubrication of each rotating part, there is an oil labeled place, oil cups, gears, chains on each part of the oil holes should be kept lubrication of each gear, rolling bearings.　　

After stopping the machine should be timely removal of production waste, to ensure that all parts of the pasta machine clean!