Small automatic small instant noodle production line features

Time:

07 Feb,2023


Nowadays, the food machinery and equipment on the market has made great progress, in which the faster development is the small instant noodle processing production line. Then what are the characteristics of small instant noodle processing production line equipment? Listen to the editor, and you analyze together.

Automatic small instant noodle production line is our company in the call on the basis of similar products at home and abroad, combined with the needs of China's mass consumption market, the development and production of a new generation of products with miniaturized production characteristics. Perfect technology, compact structure, novel design, stable and reliable performance. From the flour to the finished product production is completed automatically, high degree of automation, simple operation, moderate output, energy saving, small footprint, only 10% of the investment in large-scale equipment. It is characterized by low investment and quick effect, especially suitable for small and medium-sized enterprises. The instant noodles produced by this production line have short rehydration time, good elasticity, luster and transparency, which can be compared with the popular large-scale equipment in the market.

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